The Winery Martin Schwarz is one of the best wineries to follow in Sachsen.. It offers 19 wines for sale in of Sachsen to come and discover on site or to buy online.
Looking for the best Winery Martin Schwarz wines in Sachsen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martin Schwarz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martin Schwarz wines with technical and enological descriptions.
How Winery Martin Schwarz wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of caramelized pork ribs, wild salmon with verbena steam or quiche without pastry.
In the mouth the white wine of Winery Martin Schwarz. is a with a nice freshness.
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen.
Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
Investment is needed to boost quality however, and with yields roughly half that of other German wine regions, investors' enthusiasm has not matched that of the growers.
Sachsen's Climate is cold-moderate continental with an annual mean temperature of 10° celsius (50°F). The average temperature in January is -0. 5° celsius (31°F) and in July it is 18° celsius (64°F).
However, winter temperatures can drop as low as -28° celsius (18°F).
Sachsen's wines are also influenced by the soils and geology of the Elbe Valley. Carboniferous granite, and feldspar with some mica and quartz are found, as is sandstone. This is often is overlayered by loess, clay and sand deposits.
How Winery Martin Schwarz wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of polish goulash, chicken with merguez and tomatoes or veal paupiettes à la bourguignonne.
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
How Winery Martin Schwarz wines pair with each other generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
On the nose the pink wine of Winery Martin Schwarz. often reveals types of flavors of red fruit.
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
Planning a wine route in the of Sachsen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martin Schwarz.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
When I have some time to myself in the southern Rhône, my favourite place to relax is the peaceful village of Gigondas. I had even more reason to visit this June, as the growers’ syndicate was celebrating the 50th anniversary of the appellation. Over a meal at Domaine du Clos des Tourelles, we had the opportunity to taste wines spanning five decades, including a remarkable 1971 that was still very much alive and kicking. Gigondas has long been recognised as an exceptional site for winemaking, bu ...
Champagne prices jumped on vintages of several prestige cuvée labels in 2021 and the sector’s momentum on the fine wine market continued to appear strong in the first quarter of 2022. Louis Roederer’s Cristal has been particularly in demand and its newly released Cristal 2014 vintage was ‘selling like hot cakes’, according to a Bordeaux Index report on Champagne’s market performance – published last month. Bollinger’s La Grande Année 2014 has also sold quickly on release, said ...
Wine might have a centuries-long history, but its ever-changing trends still keep us on our toes. Decanter in partnership with Wine Access will discuss what’s en vogue and what’s next in the world of wine in a live webinar discussion on Wednesday, 4 May at 7pm ET/4pm PST/12 BST. Hosted by by Vanessa Conlin MW, head of wine at wine club & wine retailer Wine Access, this lineup boasts expertise in every aspect of the industry, from growing to winemaking to sales and fine dining. It includes s ...
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
