The Winery Andreas Henke of Sachsen

Winery Andreas Henke
The winery offers 19 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 130 of the estates of Sachsen.
It is located in Sachsen

The Winery Andreas Henke is one of the best wineries to follow in Sachsen.. It offers 19 wines for sale in of Sachsen to come and discover on site or to buy online.

Top Winery Andreas Henke wines

Looking for the best Winery Andreas Henke wines in Sachsen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andreas Henke wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andreas Henke wines with technical and enological descriptions.

The top white wines of Winery Andreas Henke

Food and wine pairings with a white wine of Winery Andreas Henke

How Winery Andreas Henke wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of green lentils strasbourg style, brochette of scallops and prawns or lamb kebab.

Organoleptic analysis of white wines of Winery Andreas Henke

In the mouth the white wine of Winery Andreas Henke. is a with a nice freshness.

The best vintages in the white wines of Winery Andreas Henke

  • 0With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Andreas Henke.

  • Kerner
  • Riesling
  • Müller-Thurgau
  • Weissburgunder

Discovering the wine region of Sachsen

Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.

Investment is needed to boost quality however, and with yields roughly half that of other German wine regions, investors' enthusiasm has not matched that of the growers. Sachsen's Climate is cold-moderate continental with an annual mean temperature of 10° celsius (50°F). The average temperature in January is -0. 5° celsius (31°F) and in July it is 18° celsius (64°F).

However, winter temperatures can drop as low as -28° celsius (18°F). Sachsen's wines are also influenced by the soils and geology of the Elbe Valley. Carboniferous granite, and feldspar with some mica and quartz are found, as is sandstone. This is often is overlayered by loess, clay and sand deposits.

The top sparkling wines of Winery Andreas Henke

Food and wine pairings with a sparkling wine of Winery Andreas Henke

How Winery Andreas Henke wines pair with each other generally quite well with dishes of vegetarian such as recipes of quiche with leeks and fresh salmon from flo.

The grape varieties most used in the sparkling wines of Winery Andreas Henke.

  • Spätburgunder

Discover the grape variety: Spätburgunder

Discover other wineries and winemakers neighboring the Winery Andreas Henke

Planning a wine route in the of Sachsen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andreas Henke.

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.