The Winery Jan Ulrich is one of the world's great estates. It offers 50 wines for sale in of Sachsen to come and discover on site or to buy online.
Looking for the best Winery Jan Ulrich wines in Sachsen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jan Ulrich wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jan Ulrich wines with technical and enological descriptions.
How Winery Jan Ulrich wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pad thai, bites of cheese or macaroonade from sète.
In the mouth the red wine of Winery Jan Ulrich. is a with a nice freshness.
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen.
Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
Investment is needed to boost quality however, and with yields roughly half that of other German wine regions, investors' enthusiasm has not matched that of the growers.
Sachsen's Climate is cold-moderate continental with an annual mean temperature of 10° celsius (50°F). The average temperature in January is -0. 5° celsius (31°F) and in July it is 18° celsius (64°F).
However, winter temperatures can drop as low as -28° celsius (18°F).
Sachsen's wines are also influenced by the soils and geology of the Elbe Valley. Carboniferous granite, and feldspar with some mica and quartz are found, as is sandstone. This is often is overlayered by loess, clay and sand deposits.
How Winery Jan Ulrich wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken in red wine, soupions à la provençale or pasta with chicken and curry.
In the mouth the white wine of Winery Jan Ulrich. is a with a nice freshness.
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
How Winery Jan Ulrich wines pair with each other generally quite well with dishes such as recipes .
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Planning a wine route in the of Sachsen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jan Ulrich.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Colin Hay, a professor of political economy with a special interest in the Place de Bordeaux, considers the different ways of approaching en primeur purchasing, ahead of this year’s 2021 campaign. Buying en primeur wines is a rather strange and, arguably, arcane system of buying and selling in which the consumer purchases the wine typically in the early summer following the vintage even though it will not be bottled and delivered for a further 12-18 months. It is, in effect, a futures mark ...
Cult Wines partnered with Olivier Bernstein to offer the ‘ultra-rare’ jeroboam from the 2017 vintage via its new CultX digital trading platform. An auction hammer price of £57,000 ($69,000) was just under the pre-sale high estimate of £60,000. Cult Wines said the jeroboam set a new benchmark price for Romanée-St-Vivant grand cru and was sold for the equivalent of £14,250 per 75cl bottle – again demonstrating the strength of the market for high-end Burgundy wines. ‘Given the scarcity ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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