Winery Jan UlrichDomina Trocken

Red wine of Sachsen of Germany

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Domina Trocken of Winery Jan Ulrich is a red wine from the region of Sachsen.
This wine generally goes well with

Details and technical informations about Winery Jan Ulrich's Domina Trocken.

Winery

Winery Jan Ulrich

Grape varieties

Region/Great wine region

Sachsen

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Piquepoul noir

Supple, fruity reds with a clear ruby colour, soft tannins and a taut palate with pronounced acidity, showing aromas of red fruits (cherry, redcurrant), gentle spices and garrigue notes. Fresh, lively southern profile. A traditional component of Languedoc blends and one of 13 permitted varieties in Châteauneuf-du-Pape AOC. Black-skinned variant of Picpoul, once more widespread in southern France.

Last vintages of this wine

Domina Trocken - 0

In the top 100 of of Sachsen wines

Average rating: 3.6

The best vintages of Domina Trocken from Winery Jan Ulrich are 0

Informations about the Winery Jan Ulrich

The winery offers 50 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Sachsen

The Winery Jan Ulrich is one of of the world's greatest estates. It offers 38 wines for sale in the of Sachsen to come and discover on site or to buy online.

In the top 40000 of of Germany wines

In the top 200 of of Sachsen wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Sachsen

The northernmost and one of the smallest German wine regions (507 ha), the Elbe valley on loess and granite. Lively, mineral whites largely dominate (81%). Signature Müller-Thurgau with signature notes of light muscat, green apple, white flowers and a citrus touch, supple palate. Taut, chiselled Riesling (lemon, peach), round Weißburgunder (pear, almond), ample Grauburgunder, rare aromatic Goldriesling.

The word of the wine: Cellar

A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.