
Winery Martin SchwarzRiesling Friedstein
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Riesling Friedstein of the Winery Martin Schwarz is in the top 80 of wines of Sachsen.

Taste structure of the Riesling Friedstein from the Winery Martin Schwarz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Friedstein of Winery Martin Schwarz in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Riesling Friedstein
Pairings that work perfectly with Riesling Friedstein
Original food and wine pairings with Riesling Friedstein
The Riesling Friedstein of Winery Martin Schwarz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham croquette with purée, carri of shrimps with chillies or chicken legs and changing.
Details and technical informations about Winery Martin Schwarz's Riesling Friedstein.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Friedstein from Winery Martin Schwarz are 0
Informations about the Winery Martin Schwarz
The Winery Martin Schwarz is one of of the world's great estates. It offers 18 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
The northernmost and one of the smallest German wine regions (507 ha), the Elbe valley on loess and granite. Lively, mineral whites largely dominate (81%). Signature Müller-Thurgau with signature notes of light muscat, green apple, white flowers and a citrus touch, supple palate. Taut, chiselled Riesling (lemon, peach), round Weißburgunder (pear, almond), ample Grauburgunder, rare aromatic Goldriesling.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














