Winery Schloss WackerbarthBacchus Trocken
White wine
This wine generally goes well with
The Bacchus Trocken of the Winery Schloss Wackerbarth is in the top 5 of wines of Sachsen.
Wine flavors and olphactive analysis
On the nose the Bacchus Trocken of Winery Schloss Wackerbarth in the region of Sachsen often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of tree fruit, citrus fruit.
Details and technical informations about Winery Schloss Wackerbarth's Bacchus Trocken.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Last vintages of this wine
The best vintages of Bacchus Trocken from Winery Schloss Wackerbarth are 2018, 2019, 2017, 2016 and 2015.
Informations about the Winery Schloss Wackerbarth
The Winery Schloss Wackerbarth is one of of the world's greatest estates. It offers 78 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Dry extract
Non-liquid constituents of wine.
