Winery Weingut Schloss ProschwitzGrauburgunder Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
The Grauburgunder Trocken of the Winery Weingut Schloss Proschwitz is in the top 5 of wines of Sachsen.
Taste structure of the Grauburgunder Trocken from the Winery Weingut Schloss Proschwitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Trocken of Winery Weingut Schloss Proschwitz in the region of Sachsen is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grauburgunder Trocken of Winery Weingut Schloss Proschwitz in the region of Sachsen often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Grauburgunder Trocken
Pairings that work perfectly with Grauburgunder Trocken
Original food and wine pairings with Grauburgunder Trocken
The Grauburgunder Trocken of Winery Weingut Schloss Proschwitz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the garbure, filet mignon with curry or roasted filet mignon in cider.
Details and technical informations about Winery Weingut Schloss Proschwitz's Grauburgunder Trocken.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Grauburgunder Trocken from Winery Weingut Schloss Proschwitz are 2012, 2014, 0, 2013 and 2011.
Informations about the Winery Weingut Schloss Proschwitz
The Winery Weingut Schloss Proschwitz is one of of the world's greatest estates. It offers 49 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
