
Winery Martin SchwarzRosarot
This wine generally goes well with vegetarian
The Rosarot of the Winery Martin Schwarz is in the top 40 of wines of Sachsen.

Food and wine pairings with Rosarot
Pairings that work perfectly with Rosarot
Original food and wine pairings with Rosarot
The Rosarot of Winery Martin Schwarz matches generally quite well with dishes of vegetarian such as recipes of ham and comté quiche.
Details and technical informations about Winery Martin Schwarz's Rosarot.
Discover the grape variety: Regent
Richly coloured and structured reds with a deep purple colour and supple tannins, on aromas of blackcurrant, blackberry, plum, spices and discreet herbal notes. Round palate, fruity finish. A disease-resistant hybrid (downy and powdery mildew), it produces modern organic reds in Germany (Rheinhessen, Palatinate), Switzerland, Belgium and the Netherlands. Created in 1967 at Geilweilerhof by Gerhardt Alleweldt.
Last vintages of this wine
The best vintages of Rosarot from Winery Martin Schwarz are 0
Informations about the Winery Martin Schwarz
The Winery Martin Schwarz is one of of the world's greatest estates. It offers 18 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
The northernmost and one of the smallest German wine regions (507 ha), the Elbe valley on loess and granite. Lively, mineral whites largely dominate (81%). Signature Müller-Thurgau with signature notes of light muscat, green apple, white flowers and a citrus touch, supple palate. Taut, chiselled Riesling (lemon, peach), round Weißburgunder (pear, almond), ample Grauburgunder, rare aromatic Goldriesling.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.














