The Winery Marques de Tomares is one of the best wineries to follow in Rioja.. It offers 34 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Marques de Tomares wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marques de Tomares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marques de Tomares wines with technical and enological descriptions.
How Winery Marques de Tomares wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, seaweed tartar or small fry.
On the nose the sparkling wine of Winery Marques de Tomares. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Marques de Tomares. is a powerful with a nice vivacity and a fine and pleasant bubble.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Marques de Tomares wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of flemish beer stew, mediterranean lamb necklace or osso bucco of veal.
On the nose the red wine of Winery Marques de Tomares. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, minerality or red fruit. In the mouth the red wine of Winery Marques de Tomares. is a powerful with a nice balance between acidity and tannins.
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
How Winery Marques de Tomares wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood and mushroom quiche, fried onions or blanquette with 2 fish and seafood.
On the nose the white wine of Winery Marques de Tomares. often reveals types of flavors of microbio, oak or earth and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Marques de Tomares. is a powerful with a nice freshness.
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
How Winery Marques de Tomares wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of baeckeoffe, lamb with masalé sauce and rice or endives with ham.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marques de Tomares.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
