Winery Marques de TomaresRioja Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Rioja Blanco from the Winery Marques de Tomares
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Blanco of Winery Marques de Tomares in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rioja Blanco of Winery Marques de Tomares in the region of Rioja often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Rioja Blanco
Pairings that work perfectly with Rioja Blanco
Original food and wine pairings with Rioja Blanco
The Rioja Blanco of Winery Marques de Tomares matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of natural breton lobster, tempura of vegetables and quick or thai fondue.
Details and technical informations about Winery Marques de Tomares's Rioja Blanco.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Blanco from Winery Marques de Tomares are 0
Informations about the Winery Marques de Tomares
The Winery Marques de Tomares is one of of the world's great estates. It offers 35 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
