
Winery Marques de TomaresMontana Graciano
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Montana Graciano from the Winery Marques de Tomares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montana Graciano of Winery Marques de Tomares in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montana Graciano of Winery Marques de Tomares in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with Montana Graciano
Pairings that work perfectly with Montana Graciano
Original food and wine pairings with Montana Graciano
The Montana Graciano of Winery Marques de Tomares matches generally quite well with dishes of beef, pasta or veal such as recipes of quick and easy monkfish tail, pasta with vongoles (flat clams) or guinea fowl with olives.
Details and technical informations about Winery Marques de Tomares's Montana Graciano.
Discover the grape variety: Amaral
Light, acidic reds best drunk young, with a sustained ruby robe, silky tannins and a lively palate showing fresh red fruits (cherry, raspberry), inky notes and a herbaceous hint. Crisp and refreshing. Often blended with Vinhão and Espadeiro, contributing to the bright profile of Vinho Verde tinto DOC. Native Portuguese black grape grown mainly in the Vinho Verde region of north-west Portugal.
Last vintages of this wine
The best vintages of Montana Graciano from Winery Marques de Tomares are 2012, 0, 2015
Informations about the Winery Marques de Tomares
The Winery Marques de Tomares is one of of the world's great estates. It offers 35 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














