
Winery MarofMačkovci Modra Frankinja
This wine generally goes well with blue cheese, pork or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Mačkovci Modra Frankinja of Winery Marof in the region of Podravje often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Mačkovci Modra Frankinja
Pairings that work perfectly with Mačkovci Modra Frankinja
Original food and wine pairings with Mačkovci Modra Frankinja
The Mačkovci Modra Frankinja of Winery Marof matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of fillet of lamb in potato dressing, brazilian feijoada or skate wings with black butter sauce.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Mačkovci Modra Frankinja from Winery Marof are 2011, 0, 2015, 2013
Informations about the Winery Marof
The Winery Marof is one of of the world's greatest estates. It offers 28 wines for sale in the of Štajerska to come and discover on site or to buy online.
The wine region of Štajerska
Eastern Slovenian region (Slovenian Styria), capital Maribor home to the world's oldest vine (>450 years). Vivid, elegant whites in majority. Šipon (local Furmint) signature with signature notes of citrus, green apple, white flowers, honey and a mineral touch, taut long mouth — ageing potential. Fresh Laški Rizling (Welschriesling), aromatic Sauvignon Blanc, opulent Traminer (lychee, rose), floral Muscat Ottonel.
The wine region of Podravje
Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














