Winery Marof - Breg Cuvée White

Winery MarofBreg Cuvée White

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Breg Cuvée White of Winery Marof is a white wine from the region of Primorje.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Breg Cuvée White of Winery Marof in the region of Primorje often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak.

Details and technical informations about Winery Marof's Breg Cuvée White.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Breg Cuvée White - 2017
In the top 100 of of Primorje wines
Average rating: 4.211110

The best vintages of Breg Cuvée White from Winery Marof are 2017

Informations about the Winery Marof

The winery offers 28 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Primorje

The Winery Marof is one of of the world's greatest estates. It offers 28 wines for sale in the of Primorje to come and discover on site or to buy online.

Top wine Primorje
In the top 850 of of Slovenia wines
In the top 650 of of Primorje wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Primorje

Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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