Cave du MarmandaisTerran Pradots Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Terran Pradots Sauvignon Blanc from the Cave du Marmandais
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terran Pradots Sauvignon Blanc of Cave du Marmandais in the region of South West is a powerful.
Food and wine pairings with Terran Pradots Sauvignon Blanc
Pairings that work perfectly with Terran Pradots Sauvignon Blanc
Original food and wine pairings with Terran Pradots Sauvignon Blanc
The Terran Pradots Sauvignon Blanc of Cave du Marmandais matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of country-style snow peas, cream and tuna quiche or clopinettes in field dresses.
Details and technical informations about Cave du Marmandais's Terran Pradots Sauvignon Blanc.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Informations about the Cave du Marmandais
The Cave du Marmandais is one of of the world's great estates. It offers 172 wines for sale in the of Côtes du Marmandais to come and discover on site or to buy online.
The wine region of Côtes du Marmandais
Côtes du Marmandais is a satellite district of the Bordeaux wine region in Southwest France. It owes its name to the town of Marmande at its centre, which Lies on the North bank of the Garonne. The appellation AOC Côtes du Marmandais covers red, white and rosé wines produced from grapes grown in defined areas of the parishes around Marmande. The Garonne River divides the Marmande district into two Parts, the north and the south, which are eastern extensions of the Entre-deux-Mers and Graves regions respectively.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
