Château la BastideCôtes du Marmandais Rouge
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Côtes du Marmandais Rouge of the Château la Bastide is in the top 10 of wines of Côtes du Marmandais.
Wine flavors and olphactive analysis
On the nose the Côtes du Marmandais Rouge of Château la Bastide in the region of South West often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of black currant, cheese or non oak.
Food and wine pairings with Côtes du Marmandais Rouge
Pairings that work perfectly with Côtes du Marmandais Rouge
Original food and wine pairings with Côtes du Marmandais Rouge
The Côtes du Marmandais Rouge of Château la Bastide matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, chakchouka or rabbit leg in foil on the barbecue.
Details and technical informations about Château la Bastide's Côtes du Marmandais Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Côtes du Marmandais Rouge from Château la Bastide are 2013, 2012, 2018, 2015 and 2011.
Informations about the Château la Bastide
The Château la Bastide is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes du Marmandais to come and discover on site or to buy online.
The wine region of Côtes du Marmandais
Sud-Ouest AOC on both banks of the Garonne, Bordeaux-Toulouse confluence. Oceanic climate, clay-limestone and gravel slopes. Signature Abouriou as native early-ripening variety saved after phylloxera: coloured and fruity reds with cherry, raspberry, blackberry, violet and spice, fine tannins. Blended with supple Merlot, firm Cabernet, dense Malbec and peppery Syrah.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
