Winery Mario Minuto Fu GiovanniCascina Cabernet Barbaresco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cascina Cabernet Barbaresco from the Winery Mario Minuto Fu Giovanni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cascina Cabernet Barbaresco of Winery Mario Minuto Fu Giovanni in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cascina Cabernet Barbaresco
Pairings that work perfectly with Cascina Cabernet Barbaresco
Original food and wine pairings with Cascina Cabernet Barbaresco
The Cascina Cabernet Barbaresco of Winery Mario Minuto Fu Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with bacon and onions, one pot pasta with creamy chicken farfalle or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Mario Minuto Fu Giovanni's Cascina Cabernet Barbaresco.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Informations about the Winery Mario Minuto Fu Giovanni
The Winery Mario Minuto Fu Giovanni is one of of the world's greatest estates. It offers 3 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
