Winery Marinelli - Montecucco Sangiovese

Winery MarinelliMontecucco Sangiovese

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montecucco Sangiovese of Winery Marinelli is a red wine from the region of Montecucco of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Montecucco Sangiovese from the Winery Marinelli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montecucco Sangiovese of Winery Marinelli in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Montecucco Sangiovese of Winery Marinelli in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

Details and technical informations about Winery Marinelli's Montecucco Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Montecucco Sangiovese - 2012
In the top 100 of of Montecucco wines
Average rating: 3.911110
Montecucco Sangiovese - 2011
In the top 100 of of Montecucco wines
Average rating: 3.411100
Montecucco Sangiovese - 2008
In the top 100 of of Montecucco wines
Average rating: 3.71110.50
Montecucco Sangiovese - 2007
In the top 100 of of Montecucco wines
Average rating: 3.911110

The best vintages of Montecucco Sangiovese from Winery Marinelli are 2012, 2007, 2008, 2011

Informations about the Winery Marinelli

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Montecucco in the region of Toscane

The Winery Marinelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Montecucco to come and discover on site or to buy online.

Top wine Toscane
In the top 45000 of of Italy wines
In the top 8500 of of Montecucco wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Montecucco

The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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