The Winery Marina Palusci of Abruzzo

Winery Marina Palusci
The winery offers 12 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 568 of the estates of Abruzzo.
It is located in Abruzzo
Find the Winery Marina Palusci on Facebook

The Winery Marina Palusci is one of the best wineries to follow in Abruzzes.. It offers 12 wines for sale in of Abruzzo to come and discover on site or to buy online.

Top Winery Marina Palusci wines

Looking for the best Winery Marina Palusci wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marina Palusci wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marina Palusci wines with technical and enological descriptions.

The top white wines of Winery Marina Palusci

Food and wine pairings with a white wine of Winery Marina Palusci

How Winery Marina Palusci wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with summer vegetables, goat cheese and bacon quiche or avocado verrine and quick.

Organoleptic analysis of white wines of Winery Marina Palusci

On the nose the white wine of Winery Marina Palusci. often reveals types of flavors of citrus, apricot or earth and sometimes also flavors of tree fruit, citrus fruit or grapefruit. In the mouth the white wine of Winery Marina Palusci. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Marina Palusci

  • 2018With an average score of 3.70/5
  • 2016With an average score of 3.70/5
  • 2013With an average score of 3.60/5
  • 2017With an average score of 3.59/5
  • 2015With an average score of 3.54/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Marina Palusci.

  • Pecorino
  • Passerina
  • Cabernet Franc

Discovering the wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.

The top pink wines of Winery Marina Palusci

Food and wine pairings with a pink wine of Winery Marina Palusci

How Winery Marina Palusci wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef stew express, mamyjaja lamb mouse tagine or lamb confit with new potatoes.

Organoleptic analysis of pink wines of Winery Marina Palusci

On the nose the pink wine of Winery Marina Palusci. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of earth.

The best vintages in the pink wines of Winery Marina Palusci

  • 2015With an average score of 3.65/5
  • 2018With an average score of 3.64/5
  • 2016With an average score of 3.60/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Marina Palusci.

  • Montepulciano
  • Malvasia
  • Pecorino
  • Lambrusco
  • Moscato Rosa del Trentino
  • Trebbiano D'Abruzzo

Discover the grape variety: Trebbiano D'Abruzzo

The top red wines of Winery Marina Palusci

Food and wine pairings with a red wine of Winery Marina Palusci

How Winery Marina Palusci wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of shoulder of suckling lamb confit with herbs, salmon and spinach lasagna or veal curry.

Organoleptic analysis of red wines of Winery Marina Palusci

On the nose the red wine of Winery Marina Palusci. often reveals types of flavors of cherry, blueberry or pepper and sometimes also flavors of non oak, oak or spices. In the mouth the red wine of Winery Marina Palusci. is a with a nice freshness.

The best vintages in the red wines of Winery Marina Palusci

  • 2016With an average score of 3.80/5
  • 2010With an average score of 3.80/5
  • 2017With an average score of 3.60/5
  • 2015With an average score of 3.60/5
  • 2013With an average score of 3.50/5
  • 2018With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Marina Palusci.

  • Montepulciano

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

The top sparkling wines of Winery Marina Palusci

Food and wine pairings with a sparkling wine of Winery Marina Palusci

How Winery Marina Palusci wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Marina Palusci.

  • Trebbiano D'Abruzzo

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Marina Palusci

Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marina Palusci.

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

News about Winery Marina Palusci and wines from the region

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.