Winery MarenasLa Fanega de Ruperto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Fanega de Ruperto from the Winery Marenas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fanega de Ruperto of Winery Marenas in the region of Andalousie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with La Fanega de Ruperto
Pairings that work perfectly with La Fanega de Ruperto
Original food and wine pairings with La Fanega de Ruperto
The La Fanega de Ruperto of Winery Marenas matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, chicken lasagna or veal breast with new vegetables.
Details and technical informations about Winery Marenas's La Fanega de Ruperto.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of La Fanega de Ruperto from Winery Marenas are 0
Informations about the Winery Marenas
The Winery Marenas is one of of the world's great estates. It offers 17 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
