
Winery Marco CarpinetiNZÙ
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The NZÙ of the Winery Marco Carpineti is in the top 10 of wines of Lazio.

Taste structure of the NZÙ from the Winery Marco Carpineti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the NZÙ of Winery Marco Carpineti in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the NZÙ of Winery Marco Carpineti in the region of Lazio often reveals types of flavors of citrus fruit.
Food and wine pairings with NZÙ
Pairings that work perfectly with NZÙ
Original food and wine pairings with NZÙ
The NZÙ of Winery Marco Carpineti matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, quiche without eggs or jars of sweet and sour pickles.
Details and technical informations about Winery Marco Carpineti's NZÙ.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Last vintages of this wine
The best vintages of NZÙ from Winery Marco Carpineti are 2017, 2016, 2015, 0
Informations about the Winery Marco Carpineti
The Winery Marco Carpineti is one of of the world's greatest estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.














