Maison AlberaVignes d'Altitude Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Vignes d'Altitude Chardonnay from the Maison Albera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignes d'Altitude Chardonnay of Maison Albera in the region of Vin de Pays is a powerful with a nice freshness.
Food and wine pairings with Vignes d'Altitude Chardonnay
Pairings that work perfectly with Vignes d'Altitude Chardonnay
Original food and wine pairings with Vignes d'Altitude Chardonnay
The Vignes d'Altitude Chardonnay of Maison Albera matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken lasagna, mushroom, bacon and gruyere quiche or buckwheat pancakes filled with egg, cheese and ham.
Details and technical informations about Maison Albera's Vignes d'Altitude Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vignes d'Altitude Chardonnay from Maison Albera are 2016
Informations about the Maison Albera
The Maison Albera is one of of the world's great estates. It offers 40 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The Irancy appellation seen by Nicolas Ferrari
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The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
