Winery MagnusSyrah - Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
The Syrah - Cabernet Sauvignon of the Winery Magnus is in the top 40 of wines of Bolivia and in the top 30 of wines of Tarija.
Wine flavors and olphactive analysis
On the nose the Syrah - Cabernet Sauvignon of Winery Magnus in the region of Tarija often reveals types of flavors of black fruit.
Food and wine pairings with Syrah - Cabernet Sauvignon
Pairings that work perfectly with Syrah - Cabernet Sauvignon
Original food and wine pairings with Syrah - Cabernet Sauvignon
The Syrah - Cabernet Sauvignon of Winery Magnus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chili con carne, lamb tagine with apricots (morocco) or chicken leg with curry in the oven.
Details and technical informations about Winery Magnus's Syrah - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Syrah - Cabernet Sauvignon from Winery Magnus are 2014
Informations about the Winery Magnus
The Winery Magnus is one of of the world's greatest estates. It offers 8 wines for sale in the of Tarija to come and discover on site or to buy online.
The wine region of Tarija
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
News related to this wine
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.