Winery MadonnabrunaFiorigialli Passerina
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Fiorigialli Passerina from the Winery Madonnabruna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiorigialli Passerina of Winery Madonnabruna in the region of Marche is a with a nice freshness.
Food and wine pairings with Fiorigialli Passerina
Pairings that work perfectly with Fiorigialli Passerina
Original food and wine pairings with Fiorigialli Passerina
The Fiorigialli Passerina of Winery Madonnabruna matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken and curry, quiche with bacon and gruyère cheese or bacon dates.
Details and technical informations about Winery Madonnabruna's Fiorigialli Passerina.
Discover the grape variety: Bertille Seyve 872
Colourful, simple fruity reds with a light purple robe, silky tannins and an airy palate with preserved acidity, showing undemonstrative aromas of red and black fruits. Early-ripening and productive. Now marginal, surviving in a few varietal collections and bearing witness to the history of post-phylloxera hybridisation in France. French black hybrid obtained in the early 20th century by Bertille Seyve, an interspecific disease-resistant cross.
Last vintages of this wine
The best vintages of Fiorigialli Passerina from Winery Madonnabruna are 2015, 2019, 0
Informations about the Winery Madonnabruna
The Winery Madonnabruna is one of of the world's greatest estates. It offers 8 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
