
Winery M. ChapoutierMuscat de Beaumes-de-Venise
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Muscat de Beaumes-de-Venise of Winery M. Chapoutier in the region of Rhone Valley often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of peach, apricot or lemon.
Food and wine pairings with Muscat de Beaumes-de-Venise
Pairings that work perfectly with Muscat de Beaumes-de-Venise
Original food and wine pairings with Muscat de Beaumes-de-Venise
The Muscat de Beaumes-de-Venise of Winery M. Chapoutier matches generally quite well with dishes of spicy food or sweet desserts such as recipes of imene's tunisian ojja or tarte tatin.
Details and technical informations about Winery M. Chapoutier's Muscat de Beaumes-de-Venise.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Muscat de Beaumes-de-Venise from Winery M. Chapoutier are 2011, 2014, 2016, 2015 and 2013.
Informations about the Winery M. Chapoutier
The Winery M. Chapoutier is one of of the world's great estates. It offers 225 wines for sale in the of Muscat de Beaumes de Venise to come and discover on site or to buy online.
The wine region of Muscat de Beaumes de Venise
The wine region of Muscat de Beaumes de Venise is located in the region of Beaumes-de-Venise of Rhone Valley of France. Wineries and vineyards like the Domaine Bernardins or the Domaine Alain Ignace produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Muscat de Beaumes de Venise are Chardonnay, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Muscat de Beaumes de Venise often reveals types of flavors of pineapple, cheese or apples and sometimes also flavors of white peach, raisin or mint.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.











