Winery RhonéaMuscat de Beaumes de Venise
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
The Muscat de Beaumes de Venise of the Winery Rhonéa is in the top 30 of wines of Muscat de Beaumes de Venise.
Wine flavors and olphactive analysis
On the nose the Muscat de Beaumes de Venise of Winery Rhonéa in the region of Rhone Valley often reveals types of flavors of honey, earth.
Food and wine pairings with Muscat de Beaumes de Venise
Pairings that work perfectly with Muscat de Beaumes de Venise
Original food and wine pairings with Muscat de Beaumes de Venise
The Muscat de Beaumes de Venise of Winery Rhonéa matches generally quite well with dishes of spicy food or sweet desserts such as recipes of indian style coral lentils or gaufress and light.
Details and technical informations about Winery Rhonéa's Muscat de Beaumes de Venise.
Discover the grape variety: Datal
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has virtually disappeared and which are studied for their genetic and historical interest. Rare and poorly documented white variety, grown in confidential quantities.
Last vintages of this wine
The best vintages of Muscat de Beaumes de Venise from Winery Rhonéa are 2016, 2018, 2017
Informations about the Winery Rhonéa
The Winery Rhonéa is one of of the world's greatest estates. It offers 134 wines for sale in the of Muscat de Beaumes de Venise to come and discover on site or to buy online.
The wine region of Muscat de Beaumes de Venise
Natural sweet wine AOC Vaucluse (1945) at the foot of the Dentelles de Montmirail: 100% Muscat à Petits Grains (white and black), fermentation stopped by mutage with alcohol preserving ~100 g/l residual sugar. Pale gold to golden yellow, intense and delicate nose of white flowers (rose, acacia), peach, apricot, candied citrus, tropical fruits and minty notes. Fresh, fruity and elegant palate, long persistence. Serve 6-9°C, aperitif and desserts.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
