Lynfred WineryFred's Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Fred's Red of the Lynfred Winery is in the top 70 of wines of Illinois.
Food and wine pairings with Fred's Red
Pairings that work perfectly with Fred's Red
Original food and wine pairings with Fred's Red
The Fred's Red of Lynfred Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beer goulash, lamb meatballs with mint or duck leg confit in white wine.
Details and technical informations about Lynfred Winery's Fred's Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Lynfred Winery
The Lynfred Winery is one of of the world's great estates. It offers 90 wines for sale in the of Illinois to come and discover on site or to buy online.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
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Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
