
Winery AcquavivaDon Giuseppe
This wine generally goes well with
The Don Giuseppe of the Winery Acquaviva is in the top 20 of wines of Illinois.
Wine flavors and olphactive analysis
On the nose the Don Giuseppe of Winery Acquaviva in the region of Illinois often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Winery Acquaviva's Don Giuseppe.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Don Giuseppe from Winery Acquaviva are 2014, 2012, 0, 2015
Informations about the Winery Acquaviva
The Winery Acquaviva is one of of the world's greatest estates. It offers 12 wines for sale in the of Illinois to come and discover on site or to buy online.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














