Winery Acquaviva - Donna Mia

Winery AcquavivaDonna Mia

The Donna Mia of Winery Acquaviva is a wine from the region of Illinois.
This wine generally goes well with
The Donna Mia of the Winery Acquaviva is in the top 0 of wines of Illinois.

Details and technical informations about Winery Acquaviva's Donna Mia.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Informations about the Winery Acquaviva

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Illinois
Find the Winery Acquaviva on Facebook and on Twitter

The Winery Acquaviva is one of of the world's great estates. It offers 12 wines for sale in the of Illinois to come and discover on site or to buy online.

Top wine Illinois
In the top 200000 of of United States wines
In the top 850 of of Illinois wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Illinois

Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.

The word of the wine: Gross

Champagne with between 6 and 15 grams of sugar (see dosage liqueur).

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