Winery Acquaviva - Fiore della Vigna

Winery AcquavivaFiore della Vigna

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fiore della Vigna of Winery Acquaviva is a white wine from the region of Illinois.
This wine generally goes well with

Details and technical informations about Winery Acquaviva's Fiore della Vigna.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc noir

Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).

Last vintages of this wine

Fiore della Vigna - 0
In the top 100 of of Illinois wines
Average rating: 3.61110.50

The best vintages of Fiore della Vigna from Winery Acquaviva are 0

Informations about the Winery Acquaviva

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Illinois
Find the Winery Acquaviva on Facebook and on Twitter

The Winery Acquaviva is one of of the world's greatest estates. It offers 12 wines for sale in the of Illinois to come and discover on site or to buy online.

Top wine Illinois
In the top 90000 of of United States wines
In the top 300 of of Illinois wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Illinois

Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.

The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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