Winery Acquaviva - Christmas

Winery AcquavivaChristmas

The Christmas of Winery Acquaviva is a wine from the region of Illinois.
This wine generally goes well with
The Christmas of the Winery Acquaviva is in the top 0 of wines of Illinois.

Details and technical informations about Winery Acquaviva's Christmas.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Divico

Structured, colourful reds with a dark ruby colour, firm tannins and a dense palate showing black fruits (blackberry, cassis), spices and balsamic notes. A tannic profile suited to organic vineyards. Grown in Switzerland, France and Germany for sustainable and organic viticulture, this hybrid represents the future of eco-friendly wine-growing. Bred at Agroscope Pully in 1996, resistant to downy mildew, powdery mildew and botrytis.

Informations about the Winery Acquaviva

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Illinois
Find the Winery Acquaviva on Facebook and on Twitter

The Winery Acquaviva is one of of the world's greatest estates. It offers 12 wines for sale in the of Illinois to come and discover on site or to buy online.

Top wine Illinois
In the top 90000 of of United States wines
In the top 200 of of Illinois wines
In the top 350000 of wines
In the top 700000 wines of the world

The wine region of Illinois

Midwestern US wine state, humid continental climate requiring robust hybrid varieties. Signature Chambourcin in red: fruity and accessible with signature black cherry, raspberry, plum, fresh herbs and a peppery touch, supple tannins and lively acidity — the local standard. Dense, deeply coloured Norton (blackberry, coffee), fruity Frontenac, spicy Foch. Whites: ample Chardonel, honeyed sweet Vidal Blanc, aromatic Vignoles, opulent Traminette, lively Seyval Blanc.

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

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