
Winery Luis PatoQuinta do Ribeirinho Primeira Escolha
This wine is a blend of 2 varietals which are the Baga and the Touriga nacional.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Quinta do Ribeirinho Primeira Escolha from the Winery Luis Pato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quinta do Ribeirinho Primeira Escolha of Winery Luis Pato in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quinta do Ribeirinho Primeira Escolha of Winery Luis Pato in the region of Beiras often reveals types of flavors of oak, red fruit.
Food and wine pairings with Quinta do Ribeirinho Primeira Escolha
Pairings that work perfectly with Quinta do Ribeirinho Primeira Escolha
Original food and wine pairings with Quinta do Ribeirinho Primeira Escolha
The Quinta do Ribeirinho Primeira Escolha of Winery Luis Pato matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, lamb with masalé sauce and rice or duck aiguillettes with basalmic.
Details and technical informations about Winery Luis Pato's Quinta do Ribeirinho Primeira Escolha.
Discover the grape variety: Baga
Structured and tannic reds with a deep colour and high acidity, on aromas of black cherry, blackberry, plum, spices, leather, tobacco and mineral notes. Tannic and late-ripening, it requires long ageing to round out, then offers fine keeping potential. The absolute star of Bairrada DOC in central Portugal (clay-limestone baga soils), also made as traditional method sparkling wines and taut rosés. Native Portuguese variety, long underrated and now rehabilitated.
Last vintages of this wine
The best vintages of Quinta do Ribeirinho Primeira Escolha from Winery Luis Pato are 2003, 2000, 0, 2008 and 1997.
Informations about the Winery Luis Pato
The Winery Luis Pato is one of of the world's greatest estates. It offers 70 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














