Winery Luis CaballeroLerchundi Moscatel de Chipiona
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Lerchundi Moscatel de Chipiona from the Winery Luis Caballero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lerchundi Moscatel de Chipiona of Winery Luis Caballero in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Lerchundi Moscatel de Chipiona
Pairings that work perfectly with Lerchundi Moscatel de Chipiona
Original food and wine pairings with Lerchundi Moscatel de Chipiona
The Lerchundi Moscatel de Chipiona of Winery Luis Caballero matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of traditional pastry flan, vegetarian lentil burger or peach and tuna verrine.
Details and technical informations about Winery Luis Caballero's Lerchundi Moscatel de Chipiona.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Lerchundi Moscatel de Chipiona from Winery Luis Caballero are 0
Informations about the Winery Luis Caballero
The Winery Luis Caballero is one of of the world's greatest estates. It offers 5 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
