
Winery Luci LorenaCabernet Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Cabernet Shiraz of the Winery Luci Lorena is in the top 5 of wines of Romangia.

Taste structure of the Cabernet Shiraz from the Winery Luci Lorena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Shiraz of Winery Luci Lorena in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Cabernet Shiraz of Winery Luci Lorena in the region of Sardinia often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Cabernet Shiraz
Pairings that work perfectly with Cabernet Shiraz
Original food and wine pairings with Cabernet Shiraz
The Cabernet Shiraz of Winery Luci Lorena matches generally quite well with dishes of beef, pasta or lamb such as recipes of cornish pasties, lasagne simplissimo or express couscous in a pressure cooker.
Details and technical informations about Winery Luci Lorena's Cabernet Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet Shiraz from Winery Luci Lorena are 0
Informations about the Winery Luci Lorena
The Winery Luci Lorena is one of of the world's greatest estates. It offers 1 wines for sale in the of Romangia to come and discover on site or to buy online.
The wine region of Romangia
Historic IGT from northern Sardinia (Sassari: Sennori, Sorso, Castelsardo), ancestral home of Cannonau and its rare biotype Retagliadu Nieddu. Cannonau (local Grenache) is the signature red — powerful, with intense notes of ripe cherry, garrigue, myrtle, spices and a warm balsamic touch, round tannins. Vermentino is the signature white — lively and saline with citrus and an iodine hint. Carignano, Monica and Moscato as complements.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Braucol
See servadou iron.







