Winery Antichi Vigneti MancaLi Sureddi Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Li Sureddi Rosso of the Winery Antichi Vigneti Manca is in the top 5 of wines of Romangia.
Taste structure of the Li Sureddi Rosso from the Winery Antichi Vigneti Manca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Li Sureddi Rosso of Winery Antichi Vigneti Manca in the region of Sardinia is a powerful.
Food and wine pairings with Li Sureddi Rosso
Pairings that work perfectly with Li Sureddi Rosso
Original food and wine pairings with Li Sureddi Rosso
The Li Sureddi Rosso of Winery Antichi Vigneti Manca matches generally quite well with dishes of beef, lamb or pasta such as recipes of boeuf lôc lac (cambodia), lamb parmentine with eggplant and spices or ricotta and spinach lasagna.
Details and technical informations about Winery Antichi Vigneti Manca's Li Sureddi Rosso.
Discover the grape variety: Couderc noir
Simple, fruity reds with a colourful ruby robe, light tannins and unassertive aromas of red and black fruits with herbaceous, foxy notes typical of hybrid grapes. A rustic phylloxera-resistant profile. Now marginal, it survives in a few French parcels and ampelographic collections, a witness to post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Li Sureddi Rosso from Winery Antichi Vigneti Manca are 2019, 0, 2020, 2018
Informations about the Winery Antichi Vigneti Manca
The Winery Antichi Vigneti Manca is one of of the world's greatest estates. It offers 2 wines for sale in the of Romangia to come and discover on site or to buy online.
The wine region of Romangia
Historic IGT from northern Sardinia (Sassari: Sennori, Sorso, Castelsardo), ancestral home of Cannonau and its rare biotype Retagliadu Nieddu. Cannonau (local Grenache) is the signature red — powerful, with intense notes of ripe cherry, garrigue, myrtle, spices and a warm balsamic touch, round tannins. Vermentino is the signature white — lively and saline with citrus and an iodine hint. Carignano, Monica and Moscato as complements.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
