The Winery Louis Villot of Crémant de Bourgogne of Burgundy

Winery Louis Villot - Crémant de Bourgogne Brut
The winery offers 2 different wines
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 20 of the estates of Burgundy.
It is located in Crémant de Bourgogne in the region of Burgundy

The Winery Louis Villot is one of the world's great estates. It offers 2 wines for sale in of Crémant de Bourgogne to come and discover on site or to buy online.

Top Winery Louis Villot wines

Looking for the best Winery Louis Villot wines in Crémant de Bourgogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Villot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Villot wines with technical and enological descriptions.

The top sparkling wines of Winery Louis Villot

Food and wine pairings with a sparkling wine of Winery Louis Villot

How Winery Louis Villot wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with chicken, turkey leg with dijon sauce or preparation of the olives (black olives in brine).

Organoleptic analysis of sparkling wines of Winery Louis Villot

On the nose the sparkling wine of Winery Louis Villot. often reveals types of flavors of citrus, apples or strawberries and sometimes also flavors of melon, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Louis Villot. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Louis Villot

  • 2016With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Louis Villot.

  • Chardonnay
  • Pinot Noir

Discovering the wine region of Crémant de Bourgogne

Recognized in 1975, the appellation crémant-de-bourgogne replaced the Sparkling wines whose quality was not very homogeneous. Its geographical area, very vast, covers more than 300 communes, of Châtillonnais, with the borders of Champagne auboise, with Beaujolais included. The AOC imposes conditions of harvest and elaboration as strict as those of the Champagne region and copied on this one, the difference residing in the duration of Maturation on lees, which is of nine months minimum, against twelve for the champagne. The Grape varieties used also bring Crémant-de-Bourgogne closer to its illustrious Champagne model, for although all the varieties of the region can be used, Pinot Noir and Chardonnay are favoured.

The white Crémant-de-Bourgogne can be blanc de blancs (made from chardonnay, blended or not with Aligoté), blanc de noirs (made from pinot noir vinified as white); it can also be a blend of white grapes and pinot noir and/or gamay vinified as white. The rosé is based on pinot noir, sometimes married to gamay. The Finesse of the blanc de blancs, the Power of the blancs de noirs, the delicacy of the rosés, the crémants-de-bourgogne offer varied profiles.

Discover other wineries and winemakers neighboring the Winery Louis Villot

Planning a wine route in the of Crémant de Bourgogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Villot.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Louis Villot and wines from the region

Fears of frost damage return to French vineyards

Frost returned to French vineyards early this month as France recorded its coldest April night since 1947. Temperatures plunged to minus nine degrees Celsius in some parts of the Champagne region on the night between 3 and 4 April, with minus seven reported in areas around Bordeaux and minus six in Chablis. Some winemakers lit candles and fires between vineyard rows to help protect young buds. Yet while scenes were reminiscent of the devastating frosts that struck French vineyards in April 2021, ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Château Latour owner Artémis invests in Champagne Jacquesson

Artémis Domaines has taken a minority stake in the capital of Jacquesson in Champagne, the groups said in a statement this week. Financial details weren’t disclosed. The partnership marks a new departure for Artémis, owned by the Pinault family. Alongside Château Latour, the group’s portfolio already includes Eisele Vineyard estate in Napa Valley, Clos de Tart in Burgundy and Château-Grillet in the Rhône. Maison Jacquesson traces its history back to 1798 and has been owned by the Chiquet family ...

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.