Winery Louis SippPinot Blanc Bio's
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Pinot Blanc Bio's from the Winery Louis Sipp
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Blanc Bio's of Winery Louis Sipp in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Blanc Bio's of Winery Louis Sipp in the region of Alsace often reveals types of flavors of citrus, cheese or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Pinot Blanc Bio's
Pairings that work perfectly with Pinot Blanc Bio's
Original food and wine pairings with Pinot Blanc Bio's
The Pinot Blanc Bio's of Winery Louis Sipp matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon sandwich, baeckeoffe with fish or raclette express without appliance.
Details and technical informations about Winery Louis Sipp's Pinot Blanc Bio's.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Blanc Bio's from Winery Louis Sipp are 2017, 2016, 2015, 2012 and 2014.
Informations about the Winery Louis Sipp
The Winery Louis Sipp is one of of the world's greatest estates. It offers 41 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
