Winery Lost BuoyLion Point Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lion Point Shiraz from the Winery Lost Buoy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lion Point Shiraz of Winery Lost Buoy in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Lion Point Shiraz
Pairings that work perfectly with Lion Point Shiraz
Original food and wine pairings with Lion Point Shiraz
The Lion Point Shiraz of Winery Lost Buoy matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of polish goulash, pizza queen with merguez or veal blanquette à l'ancienne.
Details and technical informations about Winery Lost Buoy's Lion Point Shiraz.
Discover the grape variety: Scarlotta seedless
Intraspecific cross between sun world.seedling 89345-090-144 and sun world seedling 89361-091-364 obtained in California (USA) by Cain David Wayne from Sun World International Inc. Not known in France, we can meet it in England, in Spain, in Chile, ... . It should be of interest to amateur gardeners.
Last vintages of this wine
The best vintages of Lion Point Shiraz from Winery Lost Buoy are 0, 2013
Informations about the Winery Lost Buoy
The Winery Lost Buoy is one of of the world's greatest estates. It offers 8 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
