Winery Lost BuoyForgotte Ida Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Forgotte Ida Grenache of Winery Lost Buoy in the region of Australie du Sud often reveals types of flavors of red fruit.
Food and wine pairings with Forgotte Ida Grenache
Pairings that work perfectly with Forgotte Ida Grenache
Original food and wine pairings with Forgotte Ida Grenache
The Forgotte Ida Grenache of Winery Lost Buoy matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chinese fondue or crozets carbonara with beaufort cheese au gratin.
Details and technical informations about Winery Lost Buoy's Forgotte Ida Grenache.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Forgotte Ida Grenache from Winery Lost Buoy are 0, 2018, 2016
Informations about the Winery Lost Buoy
The Winery Lost Buoy is one of of the world's greatest estates. It offers 8 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
