Winery López MorenasLouis Deprate Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Louis Deprate Cabernet Sauvignon from the Winery López Morenas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Louis Deprate Cabernet Sauvignon of Winery López Morenas in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Louis Deprate Cabernet Sauvignon
Pairings that work perfectly with Louis Deprate Cabernet Sauvignon
Original food and wine pairings with Louis Deprate Cabernet Sauvignon
The Louis Deprate Cabernet Sauvignon of Winery López Morenas matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with onions chinese style, oriental stew with couscous or traditional tunisian couscous.
Details and technical informations about Winery López Morenas's Louis Deprate Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Louis Deprate Cabernet Sauvignon from Winery López Morenas are 0
Informations about the Winery López Morenas
The Winery López Morenas is one of of the world's greatest estates. It offers 90 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
