Winery Longhorn Cellars - Brindle Blend

Winery Longhorn CellarsBrindle Blend

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brindle Blend of Winery Longhorn Cellars is a red wine from the region of Texas.
This wine generally goes well with pork, vegetarian or beef.

Details and technical informations about Winery Longhorn Cellars's Brindle Blend.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
14.3°
Allergens
Contains sulfites

Discover the grape variety: Aglianico

A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.

Last vintages of this wine

Brindle Blend - 0
In the top 100 of of Texas wines
Average rating: 3.911110

The best vintages of Brindle Blend from Winery Longhorn Cellars are 0

Informations about the Winery Longhorn Cellars

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Texas
Find the Winery Longhorn Cellars on Facebook and on Twitter

The Winery Longhorn Cellars is one of of the world's greatest estates. It offers 22 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 80000 of of United States wines
In the top 200 of of Texas wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Breaking

Accident (oxidation or reduction) causing a loss of limpidity of the wine.

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