The Winery Liperus of Etna of Sicily

The Winery Liperus is one of the best wineries to follow in Etna.. It offers 3 wines for sale in of Etna to come and discover on site or to buy online.
Looking for the best Winery Liperus wines in Etna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Liperus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Liperus wines with technical and enological descriptions.
How Winery Liperus wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked lasagna, eggplant and zucchini lasagna or lamb tagine with prunes and almonds.
The wine region of Etna is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Tenuta delle Terre Nere or the Domaine Gambino Vini produce mainly wines red, white and pink. The most planted grape varieties in the region of Etna are Nerello mascalese, Carricante and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Etna often reveals types of flavors of cherry, lime or new leather and sometimes also flavors of maraschino cherry, slate or crushed gravel.
In the mouth of Etna is a powerful. We currently count 176 estates and châteaux in the of Etna, producing 551 different wines in conventional, organic and biodynamic agriculture. The wines of Etna go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Etna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Liperus.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.