
Winery LienerClemens Gruner Veltliner Niederösterreich Österreich
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Clemens Gruner Veltliner Niederösterreich Österreich from the Winery Liener
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clemens Gruner Veltliner Niederösterreich Österreich of Winery Liener in the region of Weinland is a with a nice freshness.
Food and wine pairings with Clemens Gruner Veltliner Niederösterreich Österreich
Pairings that work perfectly with Clemens Gruner Veltliner Niederösterreich Österreich
Original food and wine pairings with Clemens Gruner Veltliner Niederösterreich Österreich
The Clemens Gruner Veltliner Niederösterreich Österreich of Winery Liener matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with cider and mushrooms, cream and tuna quiche or old-fashioned turkey fillets.
Details and technical informations about Winery Liener's Clemens Gruner Veltliner Niederösterreich Österreich.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of Clemens Gruner Veltliner Niederösterreich Österreich from Winery Liener are 0
Informations about the Winery Liener
The Winery Liener is one of of the world's greatest estates. It offers 8 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.














