Les Vignobles des Côtes d'Agly - Maury Doux Naturel

Les Vignobles des Côtes d'AglyMaury Doux Naturel

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Maury Doux Naturel of Les Vignobles des Côtes d'Agly is a natural sweet wine from the region of Maury of Languedoc-Roussillon.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Les Vignobles des Côtes d'Agly's Maury Doux Naturel.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Informations about the Les Vignobles des Côtes d'Agly

The winery offers 69 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Maury in the region of Languedoc-Roussillon
Find the Les Vignobles des Côtes d'Agly on Facebook

The Les Vignobles des Côtes d'Agly is one of of the world's great estates. It offers 74 wines for sale in the of Maury to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 150000 of of France wines
In the top 15000 of of Maury wines
In the top 4500 of natural sweet wines
In the top 450000 wines of the world

The wine region of Maury

Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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Chablis wines with Joe Fattorini in The Wine Show @Home

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The word of the wine: Pinenc

See servadou iron.

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