Winery Les Vignerons des AlbèresMassada Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Massada Rosé from the Winery Les Vignerons des Albères
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Massada Rosé of Winery Les Vignerons des Albères in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Massada Rosé
Pairings that work perfectly with Massada Rosé
Original food and wine pairings with Massada Rosé
The Massada Rosé of Winery Les Vignerons des Albères matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta bolognese, vegan leek and tofu quiche or pretzels (alsace).
Details and technical informations about Winery Les Vignerons des Albères's Massada Rosé.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Les Vignerons des Albères
The Winery Les Vignerons des Albères is one of of the world's great estates. It offers 24 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.