Winery Mas BauxRouge à Lévres Rosé
Pink wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Grenache noir.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rouge à Lévres Rosé from the Winery Mas Baux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge à Lévres Rosé of Winery Mas Baux in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Rouge à Lévres Rosé
Pairings that work perfectly with Rouge à Lévres Rosé
Original food and wine pairings with Rouge à Lévres Rosé
The Rouge à Lévres Rosé of Winery Mas Baux matches generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of leek, goat cheese and bacon quiche, pasta with mushroom sauce or twists with anchovies.
Details and technical informations about Winery Mas Baux's Rouge à Lévres Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rouge à Lévres Rosé from Winery Mas Baux are 2019, 2015, 2021, 0 and 2022.
Informations about the Winery Mas Baux
The Winery Mas Baux is one of of the world's greatest estates. It offers 12 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Shiraz
See syrah.
