The Winery Les Cinq Pattes of Bordeaux

Winery Les Cinq Pattes
The winery offers 9 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 6602 of the estates of Bordeaux.
It is located in Bordeaux

The Winery Les Cinq Pattes is one of the best wineries to follow in Bordeaux.. It offers 9 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Les Cinq Pattes wines

Looking for the best Winery Les Cinq Pattes wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Cinq Pattes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Cinq Pattes wines with technical and enological descriptions.

The top red wines of Winery Les Cinq Pattes

Food and wine pairings with a red wine of Winery Les Cinq Pattes

How Winery Les Cinq Pattes wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, stuffed veal breast or garbure with duck confit.

Organoleptic analysis of red wines of Winery Les Cinq Pattes

In the mouth the red wine of Winery Les Cinq Pattes. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Les Cinq Pattes

  • 2017With an average score of 3.60/5
  • 2009With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2011With an average score of 3.40/5
  • 2007With an average score of 3.40/5
  • 2016With an average score of 3.39/5

The grape varieties most used in the red wines of Winery Les Cinq Pattes.

  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top pink wines of Winery Les Cinq Pattes

Food and wine pairings with a pink wine of Winery Les Cinq Pattes

How Winery Les Cinq Pattes wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of mie goreng, light tuna-tomato quiche (without cream) or fricadella.

The grape varieties most used in the pink wines of Winery Les Cinq Pattes.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

The top white wines of Winery Les Cinq Pattes

Food and wine pairings with a white wine of Winery Les Cinq Pattes

How Winery Les Cinq Pattes wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of ham with leek fondue, quiche lorraine or quiche with mixed vegetables.

Organoleptic analysis of white wines of Winery Les Cinq Pattes

In the mouth the white wine of Winery Les Cinq Pattes. is a powerful.

The best vintages in the white wines of Winery Les Cinq Pattes

  • 2016With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 2014With an average score of 3.76/5
  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Les Cinq Pattes.

  • Sauvignon Blanc
  • Sémillon
  • Muscadelle

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

Discover other wineries and winemakers neighboring the Winery Les Cinq Pattes

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Cinq Pattes.

Discover the grape variety: Muscadelle

Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

News about Winery Les Cinq Pattes and wines from the region

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.