Winery Les Cinq PattesCuvée Sélection Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Sélection Bordeaux from the Winery Les Cinq Pattes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Sélection Bordeaux of Winery Les Cinq Pattes in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Sélection Bordeaux
Pairings that work perfectly with Cuvée Sélection Bordeaux
Original food and wine pairings with Cuvée Sélection Bordeaux
The Cuvée Sélection Bordeaux of Winery Les Cinq Pattes matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of salty crumble with courgettes, goat cheese and bacon, leek, goat cheese and bacon quiche or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Les Cinq Pattes's Cuvée Sélection Bordeaux.
Discover the grape variety: Listan Negro
Light, fruity reds with a clear ruby colour, silky tannins and supple palate, showing signature aromas of red fruits (cherry, raspberry, strawberry), Mediterranean herbs, gentle spices and smoky volcanic notes. Airy island profile, best drunk young or with short ageing. Star of the Tacoronte-Acentejo DO and Ycoden-Daute-Isora DO appellations, defining the red wines of the Canary Islands. Native black variety of the Spanish Canary Islands (Tenerife, La Palma).
Last vintages of this wine
The best vintages of Cuvée Sélection Bordeaux from Winery Les Cinq Pattes are 2016, 2014, 2018, 2017 and 2015.
Informations about the Winery Les Cinq Pattes
The Winery Les Cinq Pattes is one of of the world's greatest estates. It offers 8 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Cep
Grapevine.
