Winery Les Celliers de MeknèsBonassia Estate Merlot - Cabernet Sauvignon
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Bonassia Estate Merlot - Cabernet Sauvignon of the Winery Les Celliers de Meknès is in the top 80 of wines of Meknès.
Food and wine pairings with Bonassia Estate Merlot - Cabernet Sauvignon
Pairings that work perfectly with Bonassia Estate Merlot - Cabernet Sauvignon
Original food and wine pairings with Bonassia Estate Merlot - Cabernet Sauvignon
The Bonassia Estate Merlot - Cabernet Sauvignon of Winery Les Celliers de Meknès matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, royal couscous or wild boar stew marinated in red wine.
Details and technical informations about Winery Les Celliers de Meknès's Bonassia Estate Merlot - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Bonassia Estate Merlot - Cabernet Sauvignon from Winery Les Celliers de Meknès are 0, 2017
Informations about the Winery Les Celliers de Meknès
The Winery Les Celliers de Meknès is one of of the world's great estates. It offers 86 wines for sale in the of Meknès to come and discover on site or to buy online.
The wine region of Meknès
Morocco's leading wine terroir at the foot of the Middle Atlas (60% of national production), at 550 m altitude, continental climate moderated by the mountains, 240 days of sunshine. Cabernet Sauvignon and Syrah are the signature reds with ripe cassis, blackberry, plum, garrigue, pepper and balsamic notes, ripe tannins and solar body. Traditional Carignan and Cinsault for fruity reds and gris. AOG Guerrouane and Beni M'Tir, Morocco's first AOC Coteaux de l'Atlas.
The word of the wine: Roussette
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