Winery Les Celliers de ChampsbillouxAude Rouge

Red wine of Aude of Pays d'Oc of France

The Aude Rouge of Winery Les Celliers de Champsbilloux is a red wine from the region of Aude of Pays d'Oc.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Aude Rouge

Pairings that work perfectly with Aude Rouge

Original food and wine pairings with Aude Rouge

Spicy food

The Aude Rouge of Winery Les Celliers de Champsbilloux matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, fish lasagne or turkey ballotine.

Details and technical informations about Winery Les Celliers de Champsbilloux's Aude Rouge.

Winery

Winery Les Celliers de Champsbilloux

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Hölder

Aromatic, lively whites to drink young, with a pale golden colour, an airy palate with preserved acidity, and signature aromas of citrus (lemon), white flowers, green apple and mineral notes close to Riesling. Distinctive aromatic profile. Grown on a few hectares in Franconia, it remains confidential and is used for typical dry whites. A German white variety bred in 1936 in Würzburg (Riesling × Silvaner), late-ripening.

Informations about the Winery Les Celliers de Champsbilloux

The winery offers 39 different wines.

Its wines get an average rating of 2.7.

It is in the top 3 of the best estates in the region

It is located in Aude in the region of Pays d'Oc

The Winery Les Celliers de Champsbilloux is one of of the world's greatest estates. It offers 33 wines for sale in the of Aude to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 15000 of of Aude wines

In the top 450000 of red wines

In the top 900000 wines of the world

The wine region of Aude

Vast Languedoc IGP covering the entire department: signature Syrah and Grenache as king reds — fruity and sun-drenched with cherry, blackberry, raspberry, garrigue, Mediterranean spices and a peppery touch, supple tannins. Carignan, Mourvèdre, Merlot and Cabernet as backup. Fresh, aromatic whites from Chardonnay, Viognier, Sauvignon and Muscat (citrus, exotic fruits, flowers). Tender rosés.

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.