Winery Les AspresLes Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes
Pairings that work perfectly with Les Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes
Original food and wine pairings with Les Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes
The Les Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes of Winery Les Aspres matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, pasta carbonara almost like the real thing or escalope cordon bleu.
Details and technical informations about Winery Les Aspres's Les Aspres Mas D'En Badie Côtes Du Roussillon Saint Etienne Des Vignes.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Les Aspres
The Winery Les Aspres is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
